Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, curry flavored pork fillets. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Curry Flavored Pork Fillets is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Curry Flavored Pork Fillets is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have curry flavored pork fillets using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Flavored Pork Fillets:
- Prepare 300 grams Pork filet
- Get 1 Salt and pepper
- Make ready 1 tbsp ○ Plain flour
- Get 1/2 tsp ○ Curry powder
- Make ready 2 tbsp ● Soy sauce
- Prepare 2 tbsp ● Mirin
- Get 1 tbsp ● Sake
- Take 1 tsp ● Sugar
- Make ready 1 Cabbage
Steps to make Curry Flavored Pork Fillets:
- Cut the pork fillets into bite-sized pieces and season them with salt and pepper.
- Combine the all-purpose flour and curry powder and coat the pork with it. Pan-fry both sides of the pork and move them onto a plate.
- In the same skillet, add the ● seasonings and bring it to a boil. Return the pork and coat quickly. Serve on a bed of shredded cabbage while they are still hot and enjoy.
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