Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, matoke curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matoke is a variety of bananas indigenous to the southwest part of Uganda, extending into Rwanda and Burundi. See recipes for Mashed matoke n groundnut sauce, Simple Plain Matoke too. Curry Recipes Egg Recipes Indian Food Recipes Kenyan Recipes Ethnic Recipes Egg Curry Chicken Gravy Middle Eastern Recipes Naan. Bay leaf & oregano egg curry
Matoke curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Matoke curry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have matoke curry using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Matoke curry:
- Make ready 6 green bananas
- Get 2 tbsp vegetable oil
- Make ready 1 large onion, finely chopped
- Prepare 1 tsp ginger garlic paste
- Prepare 15 g curry powder
- Take 2 tomatoes, chopped
- Get Salt and pepper
- Get 1 green bell pepper, chopped
- Get 1 bunch dhania, chopped
Enjoy my take on Kenya style Matoke/ green bananas, very easy chakula(food) to make delicious. Dinner - Matoke Nu Shaak (curried #Matoke) on lettuce with a touch of cucumber. http Not T. For the complete list of ingredients and their quantities go to www.jikonimagic.com. Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop.
Instructions to make Matoke curry:
- Wash clean your bananas, Peel and chop them into desired sizes
- Saute the onions and add in the ginger garlic paste. Cook for a minute.
- Pour in the curry powder and give a good mix
- Add in the tomatoes and cook to a paste. Add in the tomato paste and mix. Season.
- Add in the chopped bananas and mix
- Add in the chopped bell pepper
- Add in some water to just cover the bananas and let simmer till it reduces by half
- Garnish.serve with rice and some kienyeji greens
For the complete list of ingredients and their quantities go to www.jikonimagic.com. Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop. In Uganda, plantain bananas are often wrapped in plantain leaves and steamed until tender. (Other banana-leaf cookery recipes are: Liboké de Viande and Liboké de Poisson.) Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from Goat Meat (or sometimes Lamb meat ) and vegetables. Matoke Tours is one of East Africa's best tour operators specializing in providing quality, tailor-made private and group tours in Uganda, Rwanda, Madagascar and more! It's completely transporting and absolutely perfect for these cold winter nights.
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