Carrot Soup
Carrot Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, carrot soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Carrot Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup:
  1. Make ready 850 g carrot peeled and chopped
  2. Get 1/2 swede peeled and chopped
  3. Make ready 4 small potatoes, peeled and chopped
  4. Take 1 parsnip peeled and chopped
  5. Make ready 3 small onions, peeled and chopped
  6. Prepare 1 chicken stock cube
  7. Prepare to taste Salt
  8. Make ready to taste Ground black pepper
  9. Take 1 l water maybe more if needed
  10. Make ready 50 ml semi skimmed milk
  11. Take Drizzle of Olive oil
  12. Get Drizzle of Olive oil
Steps to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

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