Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, caramel french toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Caramel French Toast is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Caramel French Toast is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook caramel french toast using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel French Toast:
- Prepare 2 slice bread
- Make ready 1 egg
- Prepare 150 ml semi skimmed milk
- Get 1 dash vanilla essence
- Make ready 1 tsp butter
- Prepare 1 tbsp salted caramel
- Make ready 1 banana
- Get 2 tsp raisins
Instructions to make Caramel French Toast:
- Beat the egg and vanilla extract with the milk in a shallow bowl.
- Heat a small amount of butter in a saucepan on medium heat.
- Dip each side of bread into the eggy milk mixture, but don't soak bread.
- Fry each side of the bread until golden. Add extra eggy milk mixture if needed.
- Melt salted caramel till it reaches silky texture.
- Once bread is golden. Serve immediately and drizzle salted caramel over top. Add banana slices and raisins on top for extra zazzle. Enjoy!
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