Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup
Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach-cheese corns grilled sandwich with mixed veg soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

I was making myself a grilled cheese sandwich about a week ago, and decided to get a little creative with it. This is a nice change from your average grilled cheese :-) AND DONT BE AFRAID TO TRY IT! Even if you dont like spinach, try the sandwich. its great!!!.corn sandwich recipe - grilled sandwich with creamy, cheesy filling made from boiled corn Since it is winter season, I made roasted red pepper soup along with this spinach corn sandwich. mix in grated cheese. turn off the stove. Remove the mixture to a bowl, so it gets cool faster.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach-cheese corns grilled sandwich with mixed veg soup using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup:
  1. Get 2 tablespoons butter divided
  2. Prepare 1/2 cup sweet corn, I used frozen corn which I soaked in warm water for 5 minutes before using
  3. Get 1/4 teaspoon black pepper powder
  4. Get to taste salt
  5. Get 1 cup chopped spinach
  6. Get 1/4 cup+2 tbsp milk
  7. Get 1/4 teaspoon red chilli flakes or to taste
  8. Get 1/4+ 1/8 tsp garlic powder
  9. Prepare 8 bread slices, I used whole wheat bread
  10. Get 1-2 cheese slices
  11. Take as needed Dried mint powder for seasoning
  12. Make ready For Mixed Veg Soup
  13. Take 2 diced carrots
  14. Make ready 1 diced Brocelli
  15. Prepare 100 gm Bottle gourd diced
  16. Take 4 Tomatoes quartered
  17. Get 1/2 bunch Methi leaves
  18. Make ready 1 tablespoon Oil
  19. Make ready 1/2 teaspoon Cumin seeds
  20. Get 7-8 Black peppercorns
  21. Get 1 Onion sliced
  22. Get 1 tsp Ginger and garlic paste
  23. Get to taste Salt
  24. Prepare 1/2 teaspoon Sugar optional

Cream of corn soup / sweet corn soup - indian style. Mean while you can heat the sandwich maker with the griller plates. Grilling for longer time may also cause the cheese to ooze out. I prefer grated cheese over sliced.

Steps to make Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup:
  1. Heat 1 tablespoon butter in a skillet. Once the butter melts, add corn and saute for 1 minute. Add black pepper, salt and mix. - Add chopped spinach and cook for 30 seconds till leaves wilt.
  2. Add milk, keep stirring. Add dried mint powder,red chilli flakes and garlic powder. Stir to combine. - Let it all cook for 2 minutes or till milk dries up and mixture looks like a paste.
  3. Let it all cook for 2 minutes or till milk dries up and mixture looks like a paste. - Spread the prepared spinach corn mixture on bread slices. Top with cheese slices.
  4. Melt the remaining tablespoon of butter in a grill pan. Toss till sandwiches are golden brown from both sides. - Cut into slices.
  5. For Mixed Veg Soup….Heat one tablespoon oil in a pan. Add cumin seeds and black peppercorns. When the cumin seeds begin to change colour add onion and sauté for two minutes.
  6. Add carrots, brocelli,bottle gourd,methi leaves and stir. Add salt and mix. Add two cups of water, cover and cook till nearly done.
  7. Add tomatoes,ginger garlic paste and continue to cook, covered, till all the vegetables are completely cooked. Strain and reserve the liquid.
  8. Cool the vegetables and then puree in a blender. Transfer into a deep pan, add the reserved liquid and adjust consistency. It should be quite thick.
  9. Bring the soup to a boil. Adjust salt, add sugar and stir. Serve hot.
  10. Now serve hot mixed veg soup with spinach-corns,cheese sandwich.Full of nutrients.

Grilling for longer time may also cause the cheese to ooze out. I prefer grated cheese over sliced. Spinach Corn Sandwich recipe is a tasty cheesy sandwich made with a creamy & cheesy filling made with spinach,sweet corn,flour,milk & cheese. It is also flavored with garlic, pepper, italian herbs and red chili flakes. It is very easy to prepare and tastes better when served hot with tea or soup.

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