Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork miso soup with sweet potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork Miso Soup with Sweet Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pork Miso Soup with Sweet Potatoes is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork miso soup with sweet potatoes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Miso Soup with Sweet Potatoes:
- Prepare 300 grams Sweet potato
- Take 150 grams Pork
- Prepare 100 grams Daikon radish
- Prepare 100 grams Carrot
- Take 50 grams Burdock root
- Take 50 grams Japanese leek
- Prepare 50 grams Miso
- Get 1 Dashi stock granules
Steps to make Pork Miso Soup with Sweet Potatoes:
- Cut the vegetables and pork. Cut the sweet potatoes into bigger sizes than the others.
- Saute the pork briskly. Add the vegetables and add water.
- Skim off the scum with a ladle. Add the dashi stock granules and simmer.
- When the vegetables have softened, add the miso and simmer until it has dissolved. Turn off the heat.
- Finished!
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