Hariyali Chicken
Hariyali Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hariyali chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Hariyali Tikka. this link is to an external site that may or may not meet accessibility guidelines. Hariyali chicken or green chicken is a delicious Indian dish made with chicken, fresh aromatic herbs and spices. It goes well with plain rice, jeera rice, roti or even with ghee rice. There are a lot of Indian.

Hariyali Chicken is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Hariyali Chicken is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have hariyali chicken using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hariyali Chicken:
  1. Prepare 450 gms Zorabian Breast Boneless Chicken
  2. Make ready 1 tbsp Ginger Paste
  3. Take 1 tbsp Garlic Paste
  4. Prepare 1 tbsp Green Chilli Paste
  5. Prepare 2 tbsp Coriander Paste
  6. Take 2 tbsp Lemon Juice
  7. Make ready 1 tbsp Mustard Oil
  8. Prepare 1 tsp Pepper Powder
  9. Take 1 tsp Cumin Powder
  10. Get 1/2 tsp Chaat Masala
  11. Get 1/2 tsp Mango Powder
  12. Make ready 1/2 tsp Fenugreek Leaves Powder
  13. Take 1 tbsp Hung Curd
  14. Prepare to taste Salt
  15. Make ready 1 tbsp Butter (For Frying)

This green chicken curry goes by a few names: hariyali chicken, green chicken masala and green chutney chicken. Hariyali chicken tikka can be made on regular pan, on grill pan, in oven or over barbecue pit. Here, I present steps to make Hariyali chicken tikka with pictorial and tips. This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers.

Instructions to make Hariyali Chicken:
  1. Wash the chicken pieces well and drain out the water completely.
  2. To it, add all the above mentioned ingredients except butter. Mix well and marinate for few hours or overnight. If the chicken is marinated overnight, it cooks faster and is tastier because the chicken absorbs all the flavours.
  3. In a grill pan, heat butter and fry the chicken till it is cooked. Serve warm.
  4. You can add to it, 1 tbsp mint paste and 1 tbsp spinach paste.

Here, I present steps to make Hariyali chicken tikka with pictorial and tips. This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers. Juicy and flavourful, this Chicken Hariyali Tikka recipe is the perfect starter or snack to make when you are feeling lazy. Hariyali chicken or chicken hariyali is a chicken recipe which is basically green in color. The taste of the chicken is quite delicious and this is in the form of hariyali chicken fry but it can also be made.

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