Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, young mangoes chilli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Young Mangoes Chilli is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Young Mangoes Chilli is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have young mangoes chilli using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Young Mangoes Chilli:
- Make ready 5 cloves garlic
- Take 8 shallots
- Get 10 bird’s eye chillies/ chilli padi 🌶
- Prepare 10 big red chillis
- Prepare 2 stripes of kurau salted fish (cut into small pieces, remove the skin and any bones)
- Take 2 red ripe tomatoes
- Take 1 green young mangoes, julienned
- Make ready 3-4 tbsp Oil
- Prepare Salt, sugar, chicken/mushroom seasoning
Instructions to make Young Mangoes Chilli:
- Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper
- Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes)
- Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste
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