Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade philly cheese steak sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Philly Cheese Steak Sandwich is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Homemade Philly Cheese Steak Sandwich is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook homemade philly cheese steak sandwich using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Philly Cheese Steak Sandwich:
- Take 4 french bread rolls, split and toasted
- Prepare 7/16 kg beef steak, thinly sliced
- Make ready 113 3/8 g cheddar cheese, sliced
- Prepare 2 onions, sliced
- Prepare 2 tablespoons butter
- Get 1/2 tablespoons black pepper, ground
- Make ready 1/2 tablespoons paprika
- Make ready 1 green peppers, sliced
- Take 1/2 tablespoons salt
Instructions to make Homemade Philly Cheese Steak Sandwich:
- In a skillet, over medium heat, fry the onions in butter until they are soft, stirring frequently. Remove from heat and leave aside.
- Season the steak slices with salt, ground pepper and paprika then cook in the same skillet; add more butter if needed. Stir till the meat is done then mix in the onions.
- Remove the mix from heat and divide into 4 portions. Place each portion over the bottom part of one bread roll and lay a slice of cheese on top.Repeat with remaining bread roll and steak mixture.
- Broil the sandwiches in a preheated oven till the cheese melts.
- Take out of the oven, cover with the other half of the bread and serve warm.
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