Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef shawarma sandwich. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef shawarma sandwich is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beef shawarma sandwich is something which I have loved my entire life.
Beef Shawarma Wrap is a popular street food especially in the Middle East. It can be served on a plate with accompaniments or in a sandwich or wrap, which is more common. Shawarma is a popular meat sandwich that you can get at Middle Eastern restaurants. In addition Gyro is made of ground meat (beef + lamb or just lamb) where as Shawarma is made of meat chunks.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef shawarma sandwich using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef shawarma sandwich:
- Prepare Meat
- Prepare 1/2 kg fatty beef cuts (thin cut)
- Prepare marinade
- Prepare 2 garlic cloves
- Make ready 1/4 cup apple vinegar
- Make ready 1/4 cup olive oil
- Prepare 1 tsp salt
- Take 1/2 tsp black pepper
- Make ready 1/2 tsp ground cumin
- Take 1/2 tsp cinnamon
- Take 1/2 tsp oregano
- Make ready Tahini Sauce
- Get 3 tbsp Tahini paste
- Get 2 tbsp yogurt
- Get 1 tbsp fresh lemon juice
- Make ready dash salt
- Take sandwich
- Make ready 1/2 cup finely cut parsley
- Make ready 1 Grilled tomato
- Get 1 chopped onion
- Take 6 pita bread
I follow my Homemade Beef Shawarma Recipe and it comes out delicious every time! Recipe Name: Home Made Beef Shawarma Recipe. Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection.
Steps to make Beef shawarma sandwich:
- Mix the spices with apple vinegar
- In a bowl, rub the meat with the marinade and olive oil, cover it overnight in the fridge
- Grilling Shawarma for a 10-13 min on medium -high heat
- Place about 80 grams shawarma in pita bread with Tahini Sauce. Add grilled tomatoes, chopped onions, a garnish of parsley
- Roll and enjoy
Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce.
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