Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, goldenapron. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Goldenapron is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Goldenapron is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have goldenapron using 30 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Goldenapron:
- Take For puri dough
- Make ready 1 bowl Aata(wheat flour)
- Make ready 1/4 cup rava
- Get To taste salt
- Prepare 1/2 glass water
- Prepare For pani(water)
- Get 1 cup green chutney of coriander mint and green chilli
- Prepare 1 tsp Black salt
- Prepare 2 tsp jal jeera masala
- Make ready 1 tsp roasted jeera
- Prepare 2 lemon juice
- Get 3 glass water
- Get 1 tsp bundi
- Prepare For masala
- Get 5 potatoes boiled
- Get 1 cup boiled kala chana
- Make ready 1 tsp Black salt
- Make ready 1/2 salt
- Get 1 tsp amchur powder
- Prepare 1 tbsp green chutney
- Make ready 1 tsp Roasted jeera
- Prepare 1 tsp chatmasala
- Prepare 1 tsp red chilli powder
- Get For Mithi chutney
- Make ready 1 cup tamarind plup
- Prepare 1 tsp Black salt
- Prepare 1/2 tsp white salt
- Make ready 1 tsp red chilli powder
- Get 1 tsp roasted cumin
- Get 1 cup jaggery
East Yorkshire. Последние твиты от Golden Apron_debc (@GoldenApron). Manufacturer of highly nutritious & immune booster desserts in form of Mouth Watering Super. The search to find Yorkshire's best young chef. Meanwhile catch up on Instagram for most updates (OO).
Instructions to make Goldenapron:
- Prepare all ingredients… Take both the flour salt mix it make dough with the help of water. Keep it a side for some time.
- Now make pani… Take all ingredients mix well.
- Mix all add water and lemon…the Pani of pani puri is ready.add bundi in this pani.
- Take boiled chana and potatoes half mash them. All spices mix well.
- Now we make meethi chutney.. Take plup add all spices ang jaggery in it cook well…
- Cook till 15 minutes.. Now meethi chutney is ready.
- Now prepare puri… Soft the dough by kneading it.. Make balls.
- Roll all the puri. Cover them by wet cloth. Fry them one by one on medium flame.
- After fry keep all puri on tissu paper.
- Now homemade pani puri is ready.
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