Stir fried Kala Chana
Stir fried Kala Chana

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir fried kala chana. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stir fried Kala Chana is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Stir fried Kala Chana is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir fried kala chana using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried Kala Chana:
  1. Prepare 1 cup Kala Chana (overnight soaked and boiled)
  2. Take 1 Onion (sliced)
  3. Make ready 1 Tomato (finely chopped)
  4. Take 2-3 Green Chilli (slited)
  5. Prepare 1/2 Lemon
  6. Prepare To taste Salt
  7. Get 1/4 teaspoon Crushed pepper
  8. Get 1 tablespoon Oil
Steps to make Stir fried Kala Chana:
  1. Heat oil in a pan, into it, add green chilli and onion and cook it until it becomes soft.
  2. Then add tomato into it allow it to soft.
  3. Then add salt and crushed pepper into it and mix it well.
  4. After that add kala chana into it and mix it well.
  5. Squeeze lemon juice into it, mix well and switch off the flame.
  6. Serve stir fried kala chana with tea or coffee.

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