Sprouted Kala Chana
Sprouted Kala Chana

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sprouted kala chana. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sprouted Kala Chana is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sprouted Kala Chana is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sprouted kala chana using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sprouted Kala Chana:
  1. Prepare 1 cup sprouted Kala Chana
  2. Take 1 tomato chopped
  3. Prepare 1/2 cup matar boiled
  4. Take 1 small onion chopped
  5. Make ready 1 green chilli barik kate
  6. Take 1 small piece ginger grated
  7. Make ready Coriander leaves barik kate
  8. Get 1/ 2 cup raddish cut in round piece
  9. Take to taste Salt
  10. Take 1 tsp chilli powder
  11. Take 1 tsp dhaniya powder
  12. Take 1/2 tsp haldi powder
  13. Make ready 1/2 tsp garam masala powder
  14. Make ready 1/2 tsp chat masala
  15. Make ready Hing, jeera, oil
Steps to make Sprouted Kala Chana:
  1. Karahi m oil garam karein or hing zeera bhune.add ginger, onion and green chilli,saute 1 min.tomato or sare masale mix karein.2 min bhune.
  2. Chana or matar dal kar 1/2 cup pani dale or karahi ko cover kar ke 5 min pkne de.
  3. Coriander leaves se garnish karein or mooli ke sath serve karein.
  4. Thanks to all

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