Mukimo
Mukimo

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mukimo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mukimo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mukimo is something which I’ve loved my whole life. They’re fine and they look fantastic.

Learn how to cook African Mukimo with Peter Mutie. Свернуть Ещё. Mukimo Recipe: Mukimo is a meal whose origin is Central Kenya (Agikuyu community) but it's being served in hotels across the country keeping in mind of the diversity of Kenyan people. Mukimo is a popular Kenyan one-pot dish consisting of potatoes, corn, beans, peas, and greens that are cooked in water with some salt, then mashed into a purée. See recipes for Green maize mukimo, Mukimo ya njahe😁, Githeri mukimo too.

To begin with this recipe, we must prepare a few ingredients. You can cook mukimo using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mukimo:
  1. Take Potatoes
  2. Make ready Green maize
  3. Get leaves Pumpkin
  4. Get Onions
  5. Make ready Fresh Corriander
  6. Get to taste Salt

Kenyan Mukimo Recipe How to make Mukimo - Jikoni Magic. Mukimo is a staple food of the Kikuyu community in Kenya. Kenya's Organic Food Produce is second to none! Happy that Kenya Cuisine continues to be featured on international airline menus.

Steps to make Mukimo:
  1. Peel a number of potatoes depending on how many you intend to serve
  2. Prepare your other ingredients
  3. Boil your pumpkin leaves as you fry your onions and coriander. When ready blend all of them together
  4. Add your potatoes and green maize into a sufuria. Add a little water and pour the blended pumpkin mixture into it (water should be enough to remain for mashing). Add salt to taste and boil until ready.
  5. When ready Mash your Mukimo

Kenya's Organic Food Produce is second to none! Happy that Kenya Cuisine continues to be featured on international airline menus. Sharing these examples of #mukimo #mnazi etc. Mukimo (Mashed beans, corn, potatoes and greens). Ndizi (Bananas cooked in banana leaves).

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