Black (kala) Chana chaat
Black (kala) Chana chaat

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black (kala) chana chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Black (kala) Chana chaat is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Black (kala) Chana chaat is something that I’ve loved my whole life. They’re fine and they look wonderful.

finally, kala chana chat or black chickpea chaat is ready to serve. Kala Chana Chaat, is a nutrition packed Black Chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices. This refreshing salad has fresh and tangy flavors, and can be enjoyed as a great protein rich breakfast or snack. Vegan & gluten free..kala chana chaat

To get started with this particular recipe, we have to prepare a few components. You can have black (kala) chana chaat using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black (kala) Chana chaat:
  1. Make ready Half kg or as required black boiled Chana chaat
  2. Prepare 2 tsp Red chilli
  3. Prepare 2 tsp Garam masala
  4. Prepare 1 tsp Ginger & Garlic
  5. Get 2-3 tsp Chaat masala
  6. Prepare 2 tsp Dhaneya powder
  7. Take 2 tsp Zeera powder
  8. Get to taste Salt
  9. Get 1 tsp black pepper
  10. Get 2 chopped Tomatoes
  11. Take 1 Chopped Onion
  12. Take 2-3 chopped green chilli
  13. Take Dhaniya & pudina
  14. Take 1 lemon
  15. Take Papri
  16. Take Oil
  17. Take 2 & 3 boiled potatoes

Kala chana chaat is a tangy and tasty snack made from black chickpeas. It is much similar to the green chana chaat that one gets at juhu beach in Mumbai. Whenever we would go to juhu beach in Mumbai, our trip to the beach was not complete without having the Chana chaat Besides having the. Refreshing and tangy Kala Chana Chaat is made with black chickpeas, onion, tomatoes and flavored with spices.

Steps to make Black (kala) Chana chaat:
  1. Take a pot add 3 to 4 tsp oil. Add all spicies (masala) just fry them. Add 2 to 3 tsp water.
  2. Now add chana. Add lemon (if you don't have lemon you can add Mango powder). Add 2 tsp water cover it for 2 to 3 mins. (Masala acha sa pak Jaya).
  3. Turn off the flame and cool it. Add tomatoes, onions and dhaniya.
  4. Now add green chilli, potatoes and papri.
  5. Add Chaat masala and Zeera powder. Black chana Chaat is ready.

Whenever we would go to juhu beach in Mumbai, our trip to the beach was not complete without having the Chana chaat Besides having the. Refreshing and tangy Kala Chana Chaat is made with black chickpeas, onion, tomatoes and flavored with spices. This easy salad makes a great snack or For this kala chana chaat, I boiled the black chickpeas in my instant pot. Kala chana chaat is a common tea-time snack and in some places, it is even had for breakfast. Chana chaat is commonly prepared and served for Black chickpeas chaat is popularly available near the beaches and also the streets of Mumbai and is a perfect snack to be had during the monsoon seasons.

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