Kala chana chaat
Kala chana chaat

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kala chana chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kala chana chaat is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Kala chana chaat is something which I have loved my entire life. They’re fine and they look fantastic.

Kala chana chaat is a tangy and tasty snack made from black chickpeas. It is much similar to the green chana chaat that one gets at juhu beach in Mumbai. Whenever we would go to juhu beach in Mumbai. Kala Chana Chaat, is a nutrition packed Black Chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices.

To get started with this particular recipe, we must prepare a few components. You can cook kala chana chaat using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kala chana chaat:
  1. Make ready 2 cup boil chana (kala)
  2. Get 1 potato boil
  3. Make ready 1 onion chopped
  4. Make ready 1 tomato chopped
  5. Prepare 4 green chilies chopped
  6. Prepare 1/2 bunch coriander leaves chopped
  7. Make ready 6 tbsp oil
  8. Take 1 tbsp ginger garlic paste
  9. Prepare 1 tsp salt
  10. Make ready 1 tsp red chilli powder
  11. Make ready 1 tsp coriander powder
  12. Take 1/2 tsp kala namak
  13. Make ready 1/2 tsp garam masala powder
  14. Prepare 1 tsp chaat masala
  15. Take Seye as required
  16. Take 2 lemon

Kala Chana Chaat, How to make Kala Chana Chat Recipe. Kala Chana Chaat can be eaten as snack Or while you on your trekking Or picnic. Kala chana chaat is a common tea-time snack and in some places, it is even had for breakfast. Chana chaat is commonly prepared and served for Iftar as a staple food.

Steps to make Kala chana chaat:
  1. Sub sy pehle chana wash kar ke soda dal kar over night soaked kar lein subha wash kar ke boil kar lein
  2. Potato ko boil kar ke cube main cutting kar lein
  3. Aub oil garam kar ke ginger garlic paste add kar dein aur 2 min bhon lein
  4. Phir dry masale add kar ke thora pani dal kar bhon lein
  5. Phir chana add krein ache sy bhon lein us ke baad allu bhi add kar ke bhon kar flem off kar dein
  6. Aub chanon main onion, tomato, green chilies, coriander leaves chopped kar ke add krein sath hi lemon juice add kar dein aur ache sy mix kar dein oper seye dal kar garnishing kar dein

Kala chana chaat is a common tea-time snack and in some places, it is even had for breakfast. Chana chaat is commonly prepared and served for Iftar as a staple food. Kala chana chaat recipe - Healthy chaat or snack made with boiled black chickpeas. few veggies and spices are added. I have already shared one more healthy chaat on this blog - oats chaat. Kala Chana Chaat is a savory snack that is popular in Pakistan.

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