Fried Gola Kabab๐Ÿ˜๐Ÿ˜
Fried Gola Kabab๐Ÿ˜๐Ÿ˜

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried gola kabab๐Ÿ˜๐Ÿ˜. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Gola Kabab๐Ÿ˜๐Ÿ˜ is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Gola Kabab๐Ÿ˜๐Ÿ˜ is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried gola kabab๐Ÿ˜๐Ÿ˜ using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Gola Kabab๐Ÿ˜๐Ÿ˜:
  1. Get 1/2 kg Mince
  2. Get 4 Onion (fried)
  3. Prepare 1 tsp Raw papaya
  4. Make ready 3-4 Green chillies chopped
  5. Make ready ยผ tsp Nutmeg
  6. Make ready ยผ tsp Mace
  7. Take 1 Egg
  8. Prepare 1 tsp All spice powder
  9. Take 1 tbsp Yoghurt
  10. Get 1 tbsp Ginger garlic paste
  11. Take 2 tsp Red chilli powder
  12. Get ยฝ tsp Cardamom powder
  13. Take Salt as required
  14. Prepare Oil as required
Steps to make Fried Gola Kabab๐Ÿ˜๐Ÿ˜:
  1. First of all in a bowl add mince, onion,green chillies,,along with raw papaya.
  2. Finely chop them together. - After this add ground nutmeg, mace into mince. - Also add egg, all spice powder, yoghurt, ginger garlic paste, red chili powder, cardamom powder and salt.
  3. Smoke the mixture by placing koyla for 5 mins.. Mix well. - In the end give them a shape of gola kabab and fry in low heated oil. - Serve with Chutney and raita๐Ÿ˜๐Ÿ˜

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