Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, matoke with beef and peas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Kenyan Style Matoke/Mandizi (Green Bananas) with Beef. Matoke in peanut sauce served with creamed spinach. The most Delicious Matoke Curry you will Have. Matoke-green bananas is a common dish in east Africa, very healthy and easy to make.
Matoke with beef and peas is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Matoke with beef and peas is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook matoke with beef and peas using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Matoke with beef and peas:
- Prepare 9 green bananas
- Make ready 250 gms Beef
- Make ready 1 Onion
- Take 2 tomatoes
- Prepare 1 Hoho
- Prepare 1 . Dhania
- Prepare 1 small Carrot
- Take 1 glass peas
- Prepare Cooking oil
- Take Garlic
Subscribe my channel for daily cooking recipe videos. Ground beef and green peas are simmered together in this easy Kheema Matar curry full of aromatic Indian spices, great for a weeknight meal. Reviews for: Photos of Kheema Matar (Beef and Pea Curry). Try this simple matoke and beef stew recipe at home espcially for lunch or dinner and you'll thank us later.
Instructions to make Matoke with beef and peas:
- Boil minji
- Peal and wash the bananas
- Cook the meat till soft,then add garlic
- Add tomatoes, hoho and dhania
- Add your bananas and peas,then cook for ten mins
Reviews for: Photos of Kheema Matar (Beef and Pea Curry). Try this simple matoke and beef stew recipe at home espcially for lunch or dinner and you'll thank us later. When was the last time you had matoke? This is the kind meal your mom spoils you with when you visit. Matoke is an African dish we hope former President Obama had when he came to Kenya.
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