Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, boiled white chickpeas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Boiled White chickpeas is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Boiled White chickpeas is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have boiled white chickpeas using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Boiled White chickpeas:
- Take 1 kg white Chaana
- Prepare 2 black cardamom
- Make ready 2 cinnamon stick
- Get 4-5 cloves
- Prepare 1/2 tsp black pepper
- Make ready 1 tbsp red chilli flakes
- Take 2 green cardamom
- Make ready 1 piece Mace
- Make ready 1 tbsp oil
- Take 1 tsp salt
- Make ready Water as required
Steps to make Boiled White chickpeas:
- Chaana ko over night sock Kar dein. Achay sy wash Kar lein.
- All spices
- All spices Chaana main Dal dein.Pani boil hony laga tu 1 tbsp oil Dal dein.
- 30 minutes ka liya cooker main pressure dein.
- Chaana cool down ho Jaye tu Packets bana ka freeze Kar lein.
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