Restaurant style mushroom masala
Restaurant style mushroom masala

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, restaurant style mushroom masala. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Restaurant style mushroom masala curry that uses simple ingredients If you liked this video, give it a Thumbs Up and Subscribe! Restaurant style mushroom masala/easy and quick mushroom recipe/mushroom masala recipe. Mushroom pepper masala by Revathy Shanmugam. Restaurant Style Mushroom & Cauliflower Masala/ Mushroom Recipe A restaurant style Mushroom and cauliflower masala, that goes so well with paratha, chapati.

Restaurant style mushroom masala is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Restaurant style mushroom masala is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook restaurant style mushroom masala using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Restaurant style mushroom masala:
  1. Take 400 gm Mushrooms
  2. Prepare 4 Onion
  3. Take 8-10 Cashew
  4. Get 10-15 garlic cloves
  5. Get 1/2 tbsp Ginger
  6. Get 1 tsp cumin seeds
  7. Prepare 1/2 tbsp black pepper powder
  8. Make ready 2 Cardamom
  9. Take 2 Cloves
  10. Take 1/4 tsp Javitri
  11. Take 2 tsp Oil
  12. Make ready 1/2 tbsp Turmeric powder
  13. Take 1/2 tbsp red Chilli powder
  14. Make ready 1/2 tsp Kashmiri chilli powder
  15. Make ready 1/2 tbsp Coriander powder

Mushroom Makhani recipe with step by step photos - this is one of the much loved makhani or butter masala gravy dish made with mushrooms. Restaurant-style mushroom masala tastes fabulous with chapathi, roti, nan and fried rice as well. Check out the recipe of tasty mushroom masala The slimy texture of the mushroom can be avoided if the outer skin on it is removed. Add ¼ tsp pepper powder if you like the mushroom masala spicy.

Instructions to make Restaurant style mushroom masala:
  1. Wash and cut mushrooms. Heat oil in a wok. Add mushrooms and fry till golden brown.
  2. Now add oil then onions and then masalas
  3. Fry well add a little water once done and add all spices. Cook well for 5 minutes on low flame.ready to serve.

Check out the recipe of tasty mushroom masala The slimy texture of the mushroom can be avoided if the outer skin on it is removed. Add ¼ tsp pepper powder if you like the mushroom masala spicy. Mushroom masala is a delicious restaurant style mushroom curry made with mushrooms, spices & herbs. This mushroom masala is one of the best I have been making at home for our regular meals. It is quite simple to make & tastes delicious.

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