Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meethi pulao. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Meethi Pulao is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Meethi Pulao is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meethi pulao using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meethi Pulao:
- Get 500 gms basmati rice
- Prepare 50 gms sugar
- Take 2 carrots
- Take 1 capsicum
- Get 12-15 cashew nuts
- Make ready 4-5 green cardamoms
- Get 8-10 black pepper
- Get 1 star anise
- Get 1 tsp javitri
- Prepare To taste salt
- Take 3 tbsp ghee or as required
- Make ready 1 liter warm water
Instructions to make Meethi Pulao:
- Wash & Strain the rice spread it some times. Heat a pan, add ghee roast the dry fruits, keep it aside. In the same pan put the whole garam masala crackle it. Then add rice fry nicely.
- Then add 1-liter water & salt mix it well, cover it to cook 1/3. Then add sugar & dry fruits mix it well. Now ready the Meethi pulao. Serve with paneer gravy.
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