Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir fried sprouted green gram. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Stir Fried Sprouted Green Gram is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Stir Fried Sprouted Green Gram is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have stir fried sprouted green gram using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Sprouted Green Gram:
- Prepare 2 cups Green Gram or Sabut Moong soaked overnight
- Prepare 1 tsp Salt
- Prepare 1 tsp Red chilli powder
- Make ready 1 tsp Chaat Masala
- Take 1/2 tsp Dry Mango powder or Amchur
- Get 3 cups Oil for frying
Instructions to make Stir Fried Sprouted Green Gram:
- Soak Green Gram overnight for the best results. Heat oil on a medium high heat. Drain all the water thoroughly. It should be well drained before stir frying. As it is shallow frying, add all the rest of the ingredients listed. Mix well and serve it super hot. It's a lovely snack for the children.
- A lovely and an excellent snack idea for all. Especially the children, because thinking of ideas to please them is a real difficult task. This one will surely make them happy. It's easy too. You can very well make it at home with minimum required ingredients. Try this awesome recipe in this period of quarantine. The best thing about it is that it's healthy too. You can even bake them on 180° in a preheated oven for 20 minutes. Keep a check on it. Happy Frying!
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You will enjoy good health once you opt to eat the green living way. Your immune system will become stronger, and your body can potentially be free of disease. Prepare for an awesome future by modifying your eating habits today.
