Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sprouted moong corn chaat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chef Neeraj Rana from Bombay Bungalow shows you how to make a crunchy chaat using spinneysFOOD Corn and moong sprouts that's perfect for entertaining this. A combination of sprouted green gram or moong and boiled corn kernels tossed together with a tangy chaat masala, the chaat is irrestible! A spicy sprouted moong and corn chaat recipe which is sure to tingle your taste buds. Sprouted Moong Chaat Recipe is a healthy snack option made with sprouted moong, onions, tomatoes and sweet and spicy chutney.
Sprouted Moong Corn Chaat is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Sprouted Moong Corn Chaat is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook sprouted moong corn chaat using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sprouted Moong Corn Chaat:
- Get 2 cups sprouted moong
- Take 2 cups boiled sweet corn
- Make ready 1 potato boiled peeled cut into cubes
- Prepare 2 tomatoes finely chopped
- Take 1 cucumber finely chopped
- Prepare 2 green chill finely chopped
- Take 1 tsp chaat masala
- Make ready 1 tsp pepper powder Half lemon juice
- Prepare 2 tbsp raw mango finely chopped
- Get To taste Black salt
- Prepare As needed Coriander leaves
The recipe is simple and even without the addition of chutneys. Make a dressing by mixing lemon juice, chaat masala and salt. Mix dressing with sprouted moong and vegetables at the time of serving. A wide variety of sprout moong options are available to you, such as drying process, cultivation type, and style. ½ cup Sprouted Green Moong. ½ cup boiled sweet corn kernels.
Steps to make Sprouted Moong Corn Chaat:
- Steam the sprouted moong in one cup of water for 1or 2 mins drain excess water
- Take a bowl put sprouted moong,boil corn, potato, tomato, onion, green chill,raw mango, cucumber,chaat masala, pepper powder,salt and lemon juice mix well and garnish with coriander leaves
Mix dressing with sprouted moong and vegetables at the time of serving. A wide variety of sprout moong options are available to you, such as drying process, cultivation type, and style. ½ cup Sprouted Green Moong. ½ cup boiled sweet corn kernels. Ingredients. ½ cup Sprouted Green Moong. ½ cup boiled sweet corn kernels. Course Appetizer Better Butter Recipe betterbutter Breads Breakfast Brunch Cake Chaats Condiments Confection Curry Desserts Cookies Ice Cream. Sprouted Moong Daal Chaat is a healthy snack option for everyone who is diabetic, suffering from blood pressure or looking to loose weight.
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