Sprouted Moong Bean salad
Sprouted Moong Bean salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sprouted moong bean salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sprouted Moong Bean salad is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sprouted Moong Bean salad is something that I have loved my whole life. They are fine and they look wonderful.

Moong sprouts salad is a very easy, tasty as well as a very healthy salad recipe. Low Fat, Gluten Free and Vegan Recipe. This is a very healthy and delicious salad that will satisfy the whole family. The ingredients are readily available and there are so many variations that.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sprouted moong bean salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sprouted Moong Bean salad:
  1. Make ready 1 cup sprouted moong beans
  2. Prepare 1 tomato chopped
  3. Take 1/2 cup onion chopped
  4. Make ready 1/2 cup cucumber chopped
  5. Get 1/2 cup carrot grated
  6. Get 1 green chilli chopped
  7. Make ready 1 tbsp lemon juice
  8. Get 1 tbsp ginger juice
  9. Get 1/2 tbsp roasted cumin powder
  10. Get 1/2 tbsp tbsp black pepper
  11. Make ready to taste Salt
  12. Get as needed Cilantro and lemon slice for garnish

In Chinese, we call mung bean sprouts green beans because they are green in color. When Elaine was a child, grand mother lived in mountain areas where it was not so easy to purchase fresh. Time doesn't include sprouting your beans/lentils. The spiciness can be adjusted by altering the chili/jalapeno amount.

Instructions to make Sprouted Moong Bean salad:
  1. In a deep bowl mix the sprouted moong beans, tomato, onion, cucumber, carrot and green chilli.
  2. Sprinkle salt, roasted cumin powder and black pepper. Pour the lime juice and ginger juice. Mix well.
  3. Garnish with cilantro and lemon slice. Enjoy Sprouted Moong Beans Salad.

Time doesn't include sprouting your beans/lentils. The spiciness can be adjusted by altering the chili/jalapeno amount. When i posted the recipe of HOMEMADE SPROUTS i wanted to post the recipe of this salad too as sprouts are available in my kitchen almost everyday. Since my hubby is preparing for the Singapore Marathon which is coming up this weekend i wanted to include more of salads. Homemade Moong Dal Sprouts salad a try that is packed with all kinds of goodness,flavor, & texture.

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