Sprouted Moong Cabbage Toast
Sprouted Moong Cabbage Toast

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sprouted moong cabbage toast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sprouted Moong Cabbage Toast is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sprouted Moong Cabbage Toast is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sprouted moong cabbage toast using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sprouted Moong Cabbage Toast:
  1. Get 8 wheat bread slices
  2. Prepare as needed Butter
  3. Get 1/2 cup cabbage finely chopped
  4. Prepare 1/2 cup finely chopped green capsicum
  5. Make ready 1/4 cup blanched Sprouted moong
  6. Get 1/4 cup coriander chopped
  7. Make ready 1/4 cup grated cheese
  8. Get 1 tsp red chilli flakes
  9. Prepare 1/2 tsp pizza masala
  10. Make ready as per taste Salt
Instructions to make Sprouted Moong Cabbage Toast:
  1. Mix everything in a bowl except bread & butter, apply butter on both sides of the bread's slices grill one side of bread flip and spread stuffing on top and cook till cheese melts.
  2. Give cut diagonal to ready toast and serve hot yummy, healthy Sprouted Cabbage Toast in a plate serve as it is or with tomato ketchup.

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