Sprouted Turkish Gram with peanuts
Sprouted Turkish Gram with peanuts

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sprouted turkish gram with peanuts. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sprouted Turkish Gram with peanuts is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sprouted Turkish Gram with peanuts is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have sprouted turkish gram with peanuts using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sprouted Turkish Gram with peanuts:
  1. Prepare 1 cup sprouted Turkish gram (moth/matki)
  2. Prepare 2 tbsp roasted peanuts (without skin)
  3. Get 1 tbsp finely chopped tomatoes
  4. Make ready 1 tbsp finely chopped onions
  5. Get 1 tbsp finely chopped capsicum
  6. Take 1 tbsp finely chopped raw mango
  7. Make ready 1 tbsp finely chopped coriander
  8. Prepare 1 tbsp lemon juice
  9. Make ready 1 tbsp chat masala
  10. Prepare Black salt as per taste
Steps to make Sprouted Turkish Gram with peanuts:
  1. Mix all ingredients except peanuts. Adjust seasoning and refrigerate till it chill.
  2. At the time of serving add peanuts.
  3. Consume it with glass of juice.

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