Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, matki ki sabji. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Matki Ki Sabji is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Matki Ki Sabji is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have matki ki sabji using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Matki Ki Sabji:
- Get 2 cups Matki beans
- Take 2 tsp oil
- Get 1/4 tsp hing/asafoetida
- Get 1 tablespoon Red Chilli Powder
- Take 1 tsp Haldi/Turmeric powder
- Get 1 tsp Dhanya Jeera (corinader cumin)Powder
- Take to taste salt
Instructions to make Matki Ki Sabji:
- Method - First wash matki 2-3 times, and soak it for 5-6hours in lukewarm water.
- To make matki subji, heat the oil in a kadai, add all dry masalas and saute on a medium flame for few seconds. - Further add water and matki, mix well and cook on a medium flame for 5-6minutes, while stirring occasionally.
- Once matki is cooked properly, switch off the flame. serve the matki subji hot with fulkas or rice.
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