Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, moth badi ki sabji. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moth Badi ki Sabji is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Moth Badi ki Sabji is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook moth badi ki sabji using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moth Badi ki Sabji:
- Prepare 5-6 moth Badi
- Prepare 2 finely chopped tomato
- Get to taste Salt and red chilli powder
- Prepare 1/4 tsp haldi powder
- Take As needed oil
- Make ready as needed Water
Steps to make Moth Badi ki Sabji:
- Heat a pan add oil, add tomato and cook till then soft add salt, red chilli powder and haldi powder and required water.
- Cook it for 2 Boil.
- Now crushed the moth Badi and add into pan and cook for 4 minute of 2..3 boil.
- Moth Badi sabji is ready.
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