Moth daal
Moth daal

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, moth daal. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Moth daal is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Moth daal is something which I’ve loved my entire life.

This video is about a healthy lentils recipe which is very tasty too, it's called Moth Daal. Do give it a try and let me know how it comes. Dal moth is a traditional snack whose recipe has been passed on from generations. It?s a spicy merge or gram flour noodles and brown lentils brought together with.

To get started with this recipe, we have to first prepare a few components. You can cook moth daal using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Moth daal:
  1. Make ready 250 gm soaked moth
  2. Make ready 2 chopped tomatoes
  3. Take 1 chopped onion
  4. Make ready as needed cumin
  5. Take to taste Salt
  6. Get 1 1/2 teaspoon turmeric powder
  7. Prepare 1 1/2 teaspoon red chilli powder
  8. Take 2 teaspoon coriander powder
  9. Get to taste Kasuri methi
  10. Get 1 tsp Amchur powder
  11. Take as needed Chopped green coriander leaves
  12. Prepare as needed Ghee

Pour some ghee oer it and garnish with green coriander and ginger julienne. Daal Moth By Maida Rahat So lets enjoy the Daal Moth دال موٹھ By Maida Rahat and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking Recipes in Urdu. moth daal-meetu nutrition facts and nutritional information. NIMKA DAAL MOTH, , Food, Fresh, HACCP.

Instructions to make Moth daal:
  1. Take ghee in cooker put jeera, hing chopped onion and saute till golden brown
  2. Add chopped tomatoes and let it become soft add all masala except amchur
  3. Put moth and add water and give 5-6 whistle and let it cook on sim flame for 5-10 minutes
  4. Take out in the bowl add amchur powder and garnish with fresh coriander leaves

Kfoods.pk has wide range of Pakistani Cooking Recipes in Urdu. moth daal-meetu nutrition facts and nutritional information. NIMKA DAAL MOTH, , Food, Fresh, HACCP. Source from AKBAR FOOD AND SNACKS on Alibaba.com. Indian Moth Dal is brown in color and is rich in protein and folic acid. These very tiny beans and their dal provide an unusual texture and an earthy flavor making them popular in India.

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