Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, matoke chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Matoke chicken is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Matoke chicken is something that I have loved my entire life. They’re nice and they look fantastic.
Chef Rachel on Tuko Bites with Matoke with Vegetables Recipe If you are from Kenya, you might be familiar with chips masala. Well I took it a step further to make matoke Masala chips. Matoke is green raw bananas in.
To get started with this particular recipe, we have to prepare a few ingredients. You can have matoke chicken using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Matoke chicken:
- Get 1 kg Chicken breast
- Take 400 g Raw bananas
- Prepare 200 g Shallots
- Prepare 100 ml Oil
- Make ready Chicken cubes 2
- Get 10 g Salt/pepper
- Prepare 100 g Green pepper
The peel is green in color when they're unripe, which is the state in which. Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal. Simply eliminate the beef and use water or vegetable stock. Matoke is rarely cooked in may Kenyan households, something I believe is a travesty.
Steps to make Matoke chicken:
- Boil the chicken to make it tender.
- Seal the chicken juices by deep frying in hot oil for few minutes.
- Brown the shallots in oil for few minutes.
- Add the green pepper then the sliced raw bananas.
- Mix in the chicken cube and any spice of your choice.
- Add the chicken into the bananas and stir well.
- Add the chicken stock and correct the seasoning.
Simply eliminate the beef and use water or vegetable stock. Matoke is rarely cooked in may Kenyan households, something I believe is a travesty. See recipes for Mashed matoke n groundnut sauce, Simple Plain Matoke too. Matoke, also known as Matooke or " Ebitookye" in South Western Uganda is the fruit of a variety of hello guys,,am back with another luwombo (chicken). And this time round am going to show u how to.
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