Gnocchi in chili tomato sauce
Gnocchi in chili tomato sauce

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, gnocchi in chili tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Gnocchi in chili tomato sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Gnocchi in chili tomato sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes. Need some tasty sauces for your gnocchi?

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gnocchi in chili tomato sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gnocchi in chili tomato sauce:
  1. Prepare 300 gr boiled gnocchi
  2. Get 2 pcs chopped tomatoes
  3. Take 1 tbsp chopped onions
  4. Prepare 2 pcs sliced dried chilies
  5. Prepare 1/2 tsp dried oregano
  6. Take 1/2 tsp salt
  7. Take pinch pepper
  8. Make ready 2-3 tbsp olive oil / vegetable oil

The olives add a nice touch thanks for this one. Reviews for: Photos of Gnocchi with Cherry Tomato Sauce. Learn how to make homemade gnocchi from scratch. These potato gnocchi are light, soft and airy exactly as they should be.

Instructions to make Gnocchi in chili tomato sauce:
  1. Boil the gnocchi until al dente. Prepare the ingredients
  2. In a pot or pan, heat the olive oil/vegetable oil. Add the chopped onion and garlic (if it is used). Stir fry for couple minutes
  3. Add the sliced dried chilies. Add the chopped tomatoes.
  4. Stir fry until tomatoes are soft. Add dash of water if it is too dry.
  5. Add the salt, pepper and dried oregano
  6. Add the boiled gnocchi. Cook it well with the sauce. Add chopped parsley as garnish. Adjust the salt if it is needed.
  7. Serve it warm.

Learn how to make homemade gnocchi from scratch. These potato gnocchi are light, soft and airy exactly as they should be. You can serve gnocchi with any.. This creamy, flavorful and easy-to-make Gnocchi in Sun Dried Tomato Sauce is one of the most loved recipes in my family. This super-easy technique for making gnocchi in tomato sauce comes together in one pot.

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