Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my bacon cheese & tomato gnocchi 😀. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
My Bacon Cheese & Tomato Gnocchi 😀 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. My Bacon Cheese & Tomato Gnocchi 😀 is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my bacon cheese & tomato gnocchi 😀 using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Bacon Cheese & Tomato Gnocchi 😀:
- Make ready 200 g Bacon lardens (unsmoked)
- Get 2 tbks chopped onion
- Prepare 1 + 1/2 cups of Cooked Gnocchi
- Take 3 Cloves garlic crushed
- Take 1/2 can tomatoes and juice
- Make ready 10 cherry tomatoes cut in half
- Prepare 1 tbls Balsamic Vinegar
- Take 1/2 of a Avocado chopped
- Take 1 level tsp Black cracked pepper
- Make ready 2 coloured mini sweet peppers sliced
- Take 1 ball of soft mozzarella soft cheese
- Prepare 1 tbls grated parmesan cheese for topping
- Take 1/2 tsp dried parsley
- Prepare Or a small bunch of fresh parsley
Instructions to make My Bacon Cheese & Tomato Gnocchi 😀:
- Boil the Gnocchi and fry onions and lardens. Until bacon lardens are cooked.
- Cut the Tomatoes in half. And add to the bacon and onions. Add the mini peppers also. Ten add the Garlic.
- Then add 1/2 tin tomatoes in juice stir in then add the cooked Ginocchi then add avocado, black pepper and Balsamic vinegar mix it in.
- This Balsamic vinegar is really good. Next add the Mozzarella soft cheese and mix until melted
- Then add to a serving dish and serve hot. Sprinkle grated parmesan cheese and a little parsley on top.
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