Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetable sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetable sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Vegetable sauce is something that I have loved my entire life. They are fine and they look wonderful.
Sauces are the magic touch that makes vegetables more satisfying, and grains even more exciting. I used fresh tomatoes, assorted meat, onions, etc. Learn how to make rice sauce with vegetables. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepared meat or fish.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetable sauce using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vegetable sauce:
- Make ready Sliced spinach (alayyahu)
- Make ready Cabbage (sliced)
- Get Salt
- Prepare Red oil
- Prepare Maggi
- Get Curry
- Make ready Thyme
- Take Ginger paste
- Take Garlic
- Get Carrot (sliced)
- Take Onions
- Make ready Red pepper
- Take Cloves (optional)
- Make ready Dried fish
Want to taste the traditional ☛ Nigerian mixed vegetable Do you want to make a tasty vegetable sauce to add some peculiarities in your everyday meal? Download Vegetable sauce stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Looking for a classic Italian accompaniment? A hearty sauce to put atop of rice, pasta, chicken or veggie burgers, mixed in couscous, on top of eggs, pita points, in a baked or sweet potato.
Steps to make Vegetable sauce:
- Wash spinach, carrot and cabbage thoroughly to remove any dirt
- Slice red pepper, onions, and garlic all together
- Squash the cloves so it becomes soft
- Add red oil into a pot and fry the sliced ingredients together with the cloves and ginger paste
- Add maggi, salt, curry, thyme and other spices of your choice
- Stir fry the ingredients until they are well cooked and add a little bit of water and the fried fish too (just a little)
- When the water is boiling, add the spinach, carrot, and cabbage all together then stir evenly until everything is well mixed
- Cover and allow to simmer for 30minutes
- And viola your veggie sauce is ready to eat with either rice, yam, or even plain without anything
- It's really tasty and I bet u to try it😋😍🤗
Looking for a classic Italian accompaniment? A hearty sauce to put atop of rice, pasta, chicken or veggie burgers, mixed in couscous, on top of eggs, pita points, in a baked or sweet potato. Spoon remaining sauce over vegetable layer; arrange remaining mozzarella on top. The sauce is absolutely amazing, and we've been looking for excuses to use it again ever since. And we're very happy to say we've found one.
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