Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, curry lentil soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Curry Lentil Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Curry Lentil Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook curry lentil soup using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Curry Lentil Soup:
- Take 2 cups Lentils soaked overnight and rinsed well
- Take 4 cups boiling water to boil lentils
- Prepare 1/2 Onion
- Take 1 tsp butter
- Prepare 1/2 tsp cumin
- Take 1/4 tsp corriander
- Get 1 garlic clove crushed
- Take 1/4 tsp Ginger
- Make ready 2 tsp mild Curry powder
- Get 1 l4 tsp chilli powder
- Take 1 veg stock cube
- Take 1/4 cup boiling water
- Take 1 tsp Mango Chutney
- Take 1/4 cup yogurt
- Make ready to taste Salt n pepper
Steps to make Curry Lentil Soup:
- Boil and simmer the lentils until soft and mushy in 4 cups boiling water. Add it to a blender to mush the lentils in the water if its very thick add another 1/2 Cup boiling water
- Add the butter to frying pan melt then addthe onions fry for 2 minutes then add the garlic add all the other dried ingredients and the stock cube in the 1/4 cup boiling water. Then add all that into the lentil s simmer for 45 minutes and add serve add the yogurt in the middle when serving it.
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