Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, brazilian curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
So I decided to recreate this little masterpiece and it was DELICIOUS. And if you don't like curry, I DON'T LIKE YOU!! Brazilians make everything more interesting. including canned chickpeas! This Brazilian Chickpea Curry is simple to make and as fabulous as it sounds.
Brazilian curry is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Brazilian curry is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have brazilian curry using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brazilian curry:
- Get 4 chicken breasts
- Make ready 150 g prawns
- Take 400 ml coconut milk
- Prepare Coconut oil or veg oil
- Get Large onion (2 small)
- Prepare 2 cloves garlic
- Prepare Juice of 2 limes
- Prepare Fresh chillies to taste, I used 3 spicy ones
- Take 2 spoonfuls smooth peanut butter
- Take 1 chicken stock cube
- Get 1 fish stock cube
- Get Cup water
- Get Fresh coriander and chopped cashew nuts to serve
- Make ready Rice to serve
- Make ready Salt if needed, I didn't use it
The curls are extremely soft and natural-looking. A delicious Brazilian chicken curry, with lots of flavour, coconut milk and spinach. A delicious Brazilian Chicken Curry with Spinach, with a fusion of a lot of different flavours. Be the first to review this recipe.
Instructions to make Brazilian curry:
- Chop onions, garlic and chillies.
- Fry onions and chillies gently in oil. When soft, add garlic, cook for 2-3 mins
- Add coconut milk, stir and cook for 2-3 mins. Add peanut butter, juice of 2 limes and both stock cubes
- Cook for about 5 mins, add cup of water if too thick
- Add chopped chicken and cook for 8-10 mins. Add prawns and cook for further 4-5 mins.
- Serve with rice, coriander and chopped cashew nuts :)
A delicious Brazilian Chicken Curry with Spinach, with a fusion of a lot of different flavours. Be the first to review this recipe. Coat cut up chicken w/ cooking spray, then season with salt, pepper & curry powder. A quick and easy Brazilian Chicken & Coriander Curry recipe, from our authentic Brazilian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
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