Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, vegetable sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sauces are the magic touch that makes vegetables more satisfying, and grains even more exciting. I used fresh tomatoes, assorted meat, onions, etc. Learn how to make rice sauce with vegetables. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepared meat or fish.
Vegetable sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Vegetable sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetable sauce using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable sauce:
- Take Carrots
- Take Cabbage
- Get Spring onions
- Get Red Bell pepper
- Get Green bell pepper
- Take White onions
- Get Fish
- Take Shrimps
- Make ready Salt
- Get Garlic
- Prepare Ginger
- Take Seasoning
- Prepare Curry
- Prepare Thyme
- Prepare Vegetable oil
Want to taste the traditional ☛ Nigerian mixed vegetable Do you want to make a tasty vegetable sauce to add some peculiarities in your everyday meal? Download Vegetable sauce stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Looking for a classic Italian accompaniment? A hearty sauce to put atop of rice, pasta, chicken or veggie burgers, mixed in couscous, on top of eggs, pita points, in a baked or sweet potato.
Instructions to make Vegetable sauce:
- Shredd all vegetables and protein
- Place a pot of oil on heat
- Allow to hot,add onions,garlic and ginger
- Cook till soft,add the vegetables and protein,Maggi and salt,curry,thyme
- Stir fry it till done
Looking for a classic Italian accompaniment? A hearty sauce to put atop of rice, pasta, chicken or veggie burgers, mixed in couscous, on top of eggs, pita points, in a baked or sweet potato. Spoon remaining sauce over vegetable layer; arrange remaining mozzarella on top. The sauce is absolutely amazing, and we've been looking for excuses to use it again ever since. And we're very happy to say we've found one.
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