Vegetable Egg sauce
Vegetable Egg sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable egg sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable Egg sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vegetable Egg sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetable egg sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Egg sauce:
  1. Prepare Eggs
  2. Get Onions
  3. Take Vegetable
  4. Prepare Pepper
  5. Get Salt
  6. Make ready Cray fish
  7. Make ready Maggi
  8. Make ready Curry
Steps to make Vegetable Egg sauce:
  1. Chop the vegetable, pepper, onion separately….set aside
  2. Heat the vegetable oil till it's hot. Add your chopped onions and pepper, stir-fry for 1 minute. Add salt to taste, crushed the seasoning, curry powder,. Leave to fry for 3minutes while stirring occasionally.
  3. Break the eggs to the pot and stir for 2mins.
  4. Add the chopped vegetable and stir. Leave to simmer for 3mins. Then turn off the heat and serve with either Rice, Yam, plantain, Irish or sweet potatoes.

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