Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, matoke. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matoke is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Matoke is something that I’ve loved my entire life.
Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop. In Uganda, plantain bananas are often wrapped in plantain leaves and steamed until tender. Matoke are shorter than ordinary bananas. They appear to be thick at the midsection due to their Plantains are relatively easy to peel, though, but matoke can't be peeled in the same way as ordinary.
To begin with this recipe, we must prepare a few ingredients. You can have matoke using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Matoke:
- Prepare raw peeled bananas
- Prepare few medium siezed potatoes (peeled and cut into big chunks)
- Get 3 tomatoes
- Make ready 2 medium siezed onions
- Take to taste Salt
- Take mixture of Royce mchuzi mix
Matoke is a banana variety that is indigenous to Uganda. They are shorter than regular bananas and are Due to the high starch content, the flesh of unripe matoke bananas is especially hard, so they. Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal. Simply eliminate the beef and use water or vegetable stock.
Instructions to make Matoke:
- Fry the onions until golden brown then add the tomatoes cook into a paste add the salt pour in your cook first the potatoes for 2-3min them add the matoke cook until they are ready add 1cup of water to avoid them being to sticky….put off the heat and cover let them cook with the steam….ready to be served
Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal. Simply eliminate the beef and use water or vegetable stock. Matoke locally also known as matooke, amatooke, ekitookye in south western Uganda, ekitooke in western Uganda and ikitoke in Rwanda, is a starchy variety of banana. Find matoke stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. See recipes for Mashed matoke n groundnut sauce, Simple Plain Matoke too.
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