Mukimo ya githeri
Mukimo ya githeri

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mukimo ya githeri. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mukimo /Jinsi ya Kupika Mukimoo Tamu sana kwa Njia Rahisi/Kenya Mukimo Recipe. Delicious Githeri in Peanut Butter Sauce. How about a new funtabulous adventure with Chef Andy? See recipes for Green maize mukimo, Mukimo ya njahe😁, Githeri mukimo too.

Mukimo ya githeri is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mukimo ya githeri is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mukimo ya githeri using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mukimo ya githeri:
  1. Get 1 bowl githeri(mixture beans and maize) - Already boiled
  2. Get 3 pieces unripe bananas
  3. Get 10-15 potatoes(peeled)
  4. Make ready Bunch chopped pumpkin leaves
  5. Take Salt (to taste)
  6. Prepare 2 onions (chopped)
  7. Prepare 3 tomatoes(chopped into cubes)
  8. Make ready I each of green and red chilli (optional)
  9. Make ready Cooking oil

How to watch EPL on your phone. Home Courts Githeri ya jela haiwezi! Mukimo is tasteless, you will need salt and spiced soup for you to make head or tail of what eating. It is simply mashed potatoes mixed with githeri and a food colour made from some weeds.

Steps to make Mukimo ya githeri:
  1. First, ensure that all ingredients are chopped.
  2. Start by boiling the githeri, pumpkin leaves, unripe bananas and the potatoes, let them cook until they are cooked especially the bananas and potatoes.
  3. Once boiled, mash all of it together,and then set it aside.
  4. In a pan or sufuria, now cook your onions,then tomatoes and lastly add the chillies, once cooked you can add the mukimo and mix well, through this you will be able to enjoy without stew,or you can also enjoy with stew.

Mukimo is tasteless, you will need salt and spiced soup for you to make head or tail of what eating. It is simply mashed potatoes mixed with githeri and a food colour made from some weeds. Aunty Wanja, my cousin Njeri, and Uncle Maina's wife variously took charge of making chapati, stew, and mukimo. Lorraine had some of the githeri. Then we just sat chit-chatting about nothing.

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