Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pb & chocolate chip shortbread cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
PB & Chocolate Chip Shortbread Cookies is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. PB & Chocolate Chip Shortbread Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can cook pb & chocolate chip shortbread cookies using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make PB & Chocolate Chip Shortbread Cookies:
- Take 1 stick unsalted butter, at room temperature
- Make ready 1/3 cup peanut butter
- Get 1/2 tsp vanilla extract
- Prepare 1 1/4 all-purpose flour
- Prepare 1/4 cup granulated sugar
- Get 1/2 tsp salt
- Get 3/4 cup milk chocolate chips
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Instructions to make PB & Chocolate Chip Shortbread Cookies:
- Cream the butter and the peanut butter together. Beat in the vanilla.
- In a separate bowl, combine flour, sugar, and salt and add to the butter mixture.
- Mix until the dough comes together and is no longer crumbly. Stir in the chips.
- Turn the dough out onto a piece of waxed paper. Gently pull the dough together and form it into a log. Refrigerate for at least an hour.
- Preheat oven to 350°F.
- Remove cookie batter from refrigerator and cut into 1/3 inch slices.
- Place cookies on a parchment lined baking sheet and bake for 16 minutes.
- Let the cookies cool on the pan for 5 minutes before transferring to a rack.
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