Shortbread Cake
Shortbread Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shortbread cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shortbread Cake is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Shortbread Cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have shortbread cake using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shortbread Cake:
  1. Make ready 2 cup sugar
  2. Get 2 stick butter
  3. Take 5 eggs
  4. Make ready 2 tsp vanilla
  5. Get 2 cup flour (all purpose)
Steps to make Shortbread Cake:
  1. Preheat oven to 350°.
  2. Cream butter and sugar.
  3. Add eggs one at a time.
  4. Stir in vanilla and flour.
  5. Pour into prepared (sprayed with Pam) Bundt pan.
  6. Bake at 350° for 50 minutes. Do not open door too early!

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