Millionaire shortbread
Millionaire shortbread

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, millionaire shortbread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Millionaire shortbread is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Millionaire shortbread is something that I’ve loved my whole life.

This Millionaires Shortbread Recipe is simple and easy to make. The most delicious and rich sweet treat, crumbly shortbread. Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. Then press the shortbread down firmly with your knuckles so that it is tightly packed in the tin.

To get started with this particular recipe, we must prepare a few components. You can have millionaire shortbread using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Millionaire shortbread:
  1. Make ready 225 g plain flour
  2. Get 175 g unsalted butter
  3. Get 75 g caster sugar
  4. Take Topping
  5. Make ready 1 can condensed milk
  6. Get 150 g unsalted butter
  7. Make ready 100 g golden syrup
  8. Get 350 g chocolate

With buttery layers of crumbly shortbread, sticky caramel made with our creamy Carnation Condensed Milk and rich dark and white chocolate, these. Shortbread cookies are, in nature, pretty crumbly. But it's not so It's not necessary, but let's be real—we're talking about MILLIONAIRE shortbread. A simple shortbread crust is topped with condensed milk caramel and milk chocolate in this classic British confection, Millionaire's shortbread.

Instructions to make Millionaire shortbread:
  1. Pre heat oven 150c
  2. Line a baking a 9 x 12 baking tray
  3. Cut butter into cubes and place in a large bowl add sugar and flour then rub together to form fine bread crumbs put into baking tray and press firmly to make the base
  4. Place in oven and bake for 30 mins
  5. Allow to cool
  6. Place butter condensed milk and syrup in a large saucepan and on a low heat stirring continuously untill it thickens and goes a caramel colour….try not to rush as it can burn
  7. Allow to cool slightly. pour over the base allow to cool down
  8. Melt chocolate in a bowl over simmering water and then pour over caramel
  9. Allow to set before cutting i put mine in the fridge
  10. Remove from baking tray and cut into squares.
  11. They will last upto 5 days in an air tight container
  12. I sprinkle a liitle bit of edible gold glitter to bling them

But it's not so It's not necessary, but let's be real—we're talking about MILLIONAIRE shortbread. A simple shortbread crust is topped with condensed milk caramel and milk chocolate in this classic British confection, Millionaire's shortbread. Millionaire's shortbread is a British baking classic! It's a personal all time favourite! The sad stigma behind millionaire shortbread is that it can seem tricky to make if you're not confident in the kitchen.

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