Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese easy green pepper pork. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chinese Easy Green Pepper Pork is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chinese Easy Green Pepper Pork is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese easy green pepper pork using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Easy Green Pepper Pork:
- Take 2 Green Bell Peppers
- Make ready 8 oz Pork Tenderloin
- Get 2 tbsp Ginger (see picture)
- Take Oil for cooking (we used vegetable oil)
- Prepare Soy sauce (we used 4 tbsp low sodium)
- Take Cooked noodles (we used spaghetti, cooked to package directions)
Steps to make Chinese Easy Green Pepper Pork:
- Chop the ginger
- Slice the pork into strips
- Slice the green peppers into strips
- Add oil, ginger, and pork to the pan on medium high
- After pork is cooked, add green peppers
- Add 4 tbsp of low sodium soy sauce and toss
- Done!
- Serve over noodles.
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