Yummy Vegetable lo mein
Yummy Vegetable lo mein

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, yummy vegetable lo mein. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Yummy Vegetable lo mein is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Yummy Vegetable lo mein is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook yummy vegetable lo mein using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yummy Vegetable lo mein:
  1. Get #Sauce#
  2. Get 2 cups chicken flavor soup base mix or chicken broth
  3. Make ready 1/6 cup light soy sauce
  4. Prepare 1/4 cup mushroom flavored dark soy sauce
  5. Take 1 table spoon Hoisin sauce
  6. Take 1 table spoon oyster flavored sauce
  7. Get 2 table spoon sesame oil
  8. Get Dash white peppers
  9. Make ready 1 table spoon brown sugar
  10. Get 1 table spoon or as your taste Sriracha sauce
  11. Take #Vegetable of your choice#
  12. Make ready 2 teaspoon minced garlic
  13. Prepare 1 teaspoon minced ginger
  14. Make ready 1 pound spaghetti or egg lo mein noodle
  15. Get Sesame seeds (optional)
  16. Take green onion
  17. Take Matchsticks carrot
  18. Take Shiitake mushrooms
  19. Make ready Bamboo shoots
  20. Make ready Beans sprouts
  21. Prepare Napa cabbage
  22. Make ready Spinach or chives (Nira)
Steps to make Yummy Vegetable lo mein:
  1. In the bowl make your sauce with first 9 ingredients and set aside.
  2. Cooking oil in the skillet heated with garlic and ginger. Add green onion,shiitake and carrots for about 2 min.
  3. Add rest of your favorite vegetables except beans sprouts (I like mine crunchy) and cook for 3 min then add cooked noodle and beans sprouts.
  4. Pour sauce over and mix well. Cut heat off, sprinkle sesame seed and serve 😋

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