Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tarako spaghetti. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tarako Spaghetti is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tarako Spaghetti is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tarako spaghetti using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tarako Spaghetti:
- Get 180 grams Spaghetti
- Get 2 small sacs Tarako
- Make ready 20 grams Butter
- Take 1 dash each Salt and pepper
- Make ready 1 drizzle Soy sauce
- Make ready 2 tbsp Olive oil
- Make ready 3 to 4 Shiso leaves
Steps to make Tarako Spaghetti:
- Put all the ingredients except for the spaghetti and shiso leaves in a bowl and mix together. Shred the shiso leaves and keep in a separate container.
- Mix the cooked spaghetti with the combined ingredients from Step 1. Taste and add salt and pepper if needed.
- Add the shredded shiso leaves and a drizzle of olive oil to finish. Done!!
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