Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, filipino sweet spaghetti. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
It's not a party in the Philippines without sweet kiddie spag. Jump To Recipe • Print Recipe. This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu. Filipino spaghetti features a sweet, banana ketchup-based sauce with ground meat and sliced hot dogs.
Filipino Sweet Spaghetti is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Filipino Sweet Spaghetti is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook filipino sweet spaghetti using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Sweet Spaghetti:
- Get 1 pack spaghetti noodles
- Prepare 1 1b lean ground beef
- Prepare 1 pack red Filipino hot dog sliced
- Take 1 can large tomato sauce
- Take 1 can small tomato paste
- Take 3 small very ripe tomatoes
- Get 2 medium red bell pepper sliced
- Prepare 1 cup mushrooms
- Prepare 2 small onions chopped
- Get 1 head garlic minced
- Make ready 1/4 cup brown sugar
- Get 1 large bottle of jufran banana sauce
- Take 2 tbsp oyster sauce
- Get 3 tbsp oil
- Get 1/4 tbsp chili pepper
- Get 1/4 tbsp paprika
- Get 1/8 stick butter
- Take 1 cup water (optional)
- Take Add salt as necessary for taste but not required
Filipino-Style Spaghetti is one of the favorite dishes Filipinos serve during special occasions such as birthdays and fiestas. It has to be sweet, with lots of meat, and topped with grated cheese. Chances are, a Filipino who loves spaghetti is only thinking about a sweet, hotdog-laden concoction topped with chunks of unmelted cheddar cheese. Untangling the story of the beloved Filipino spaghetti, from its Italian origins and American adaptions, to its sweet Pinoy reincarnation.
Instructions to make Filipino Sweet Spaghetti:
- Put 5 cups of water in a pasta pot and boil one bag or box of spaghetti noodles adding 1/8 stick of butter so the noodles won't stick together. Make sure u don't over cook the noodles. Drain when cooked and set aside
- Cut all tomatoes and red peppers, hot dogs, mushrooms and set aside
- Take a large pot add oil and heat then sauté garlic and onions together
- Add ground beef and sauté until meat is brown in color then add hot dogs
- Add tomatoes, red pepper, and mushrooms and cooks for 5-8 minutes
- Add tomato sauce, tomato paste and jufran sauce and stir and cook for 10 minutes
- Add soy sauce, oyster sauce, brown sugar, paprika, and chili powder and stir and cook for 3 minutes
- Add water if necessary and taste. Stir and cook for 15 more minutes then let it sit and simmer on low heat for 10 more minutes
- Add sauce to noodles! Beat with some cheese! Enjoy!
Chances are, a Filipino who loves spaghetti is only thinking about a sweet, hotdog-laden concoction topped with chunks of unmelted cheddar cheese. Untangling the story of the beloved Filipino spaghetti, from its Italian origins and American adaptions, to its sweet Pinoy reincarnation. This sweet-style spaghetti will surely make your day! Aside from Adobo, Filipino Spaghetti is yet another dish that is making a name out there. Filipino spaghetti is different from the typical spaghetti because it has fried sliced hot dogs.
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