Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rina’s spaghetti napolitano style. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Rina’s Spaghetti Napolitano style is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Rina’s Spaghetti Napolitano style is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook rina’s spaghetti napolitano style using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rina’s Spaghetti Napolitano style:
- Take 1 onion
- Make ready 1 bell pepper
- Make ready 1 eggplant
- Get 1 pkg smoked cheddar mini sausage
- Prepare 1 pound cooked spaghetti
- Prepare 1 cup ketchup
- Prepare Half stick butter(1/4 cup)
- Prepare Olive oil
- Take Garlic salt
- Make ready Black pepper
- Take Parsley flakes
- Take 2 TBSP Soy sauce
- Take 2 TBSP Aji-mirin
Instructions to make Rina’s Spaghetti Napolitano style:
- Chopped up all vegetables in the skillet with olive oil to medium heat. Cook about 3 min then add sausage.
- Sprinkle garlic salt and black pepper over vegetables and meat then add cooked spaghetti with butter.
- Cut down heat to low then make room in the middle of skillet pour ketchup, soy sauce and mirin. Mix well and cook for a min or two, sprinkle parsley and serve!
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