Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, indonesian beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Indonesian Beef Stew is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Indonesian Beef Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have indonesian beef stew using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Beef Stew:
- Make ready 800 grams Beef Stew
- Prepare 5 Cloves Garlic
- Make ready 1 Inch Ginger
- Prepare 1 onion, chopped
- Take 1/2 Tsp White Pepper
- Get 1 Stick Cinnamon
- Make ready 5 Pcs Clove
- Take 1/4 Tsp Nutmeg Powder
- Make ready 4 Tbsp Sweet Soya Sauce
- Make ready 1 Cube Chicken Stock
- Make ready to taste Salt, Sugar
- Make ready Hot water as enough
- Get Oil / Margarine as enough to saute the onion
Instructions to make Indonesian Beef Stew:
- Mince garlic, ginger, pepper into paste form, and put over the beef, set aside for 10 minutes
- While waiting for the marinated beef, chopped the onion and prepare all other ingredients
- Saute the onion, cinnamon stick, cloves until it smells nice
- Put the marinated beef into the pot, stir in until the beef colour turn into white pale
- Put hot water into the pot just until the water enough to cover all the beef
- Put all other ingredients into the pot, the beef will cook and absorb all the herbs. Cook until the beef tender and pull apart.
- Put salt, pepper, sugar when needed and taste. Dish up with hot steam white rice, enjoy!
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