Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chirashi zushi (beautifully scattered sushi). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chirashi zushi (beautifully scattered sushi) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chirashi zushi (beautifully scattered sushi) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chirashi zushi (beautifully scattered sushi) using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chirashi zushi (beautifully scattered sushi):
- Prepare Salmon(raw)
- Make ready 30 Prawns
- Prepare 2 Eggs
- Take 5 Shiitake mushrooms
- Get 10 extra fine beans
- Take 600 g Rice (4gou)
- Prepare Roasted seaweed
- Take Wasabi
- Make ready Rice vinegar, Sugar, Salt, Mirin, Soy sauce
- Make ready White wine
Steps to make Chirashi zushi (beautifully scattered sushi):
- Steam rice
- Mix 5tbs rice vinegar, 2 tbs sugar and 2 tea spoons salt. Pour half of the mixed vinegar onto the steamed rice and mix well.
- Pour the remaining sushi vinegar onto the rice, mix well and leave. It's better to cover with some cloths if it takes more than 30 mins.
- Cut salmon into 1cm size dice. Mix 1 tbs soy sauce, 1/2 tbs mirin and wasabi together.
- Cut the shiitake mushrooms thin. Light fry with half tbs oil. Add 3 tbs white wine, 1 tbs sugar and 1 tbs soy sauce. Stop heating when the sauce almost disappears.
- Put the prawns into salty boiling water until the color changes. Mix 3 tbs rice vinegar, 1 tbs sugar and 2 tbs water. Pour the prawns into the sauce.
- Mix 1 tbs of sugar, 1/2 tea spoon of soy sauce and 2 egg with long chopsticks. Then make 3 thin omelets and cut 1cm width long
- Boil the beans in salt water for 5 min and cut into pieces so you can eat easily.
- Put rice first on a dish. Then layer prawns, salmons, shiitake mushrooms, beans and sliced egg. Put some roasted seaweed pieces randomly, then ready to eat.
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