Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, perkedel. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lihat juga resep Perkedel kentang enak lainnya. Siapa sih yang gak tau perkedel kentang? Makanan ini biasanya foodies temui di restauran, bahkan di warteg. Kali ini, Sherla Aprillia mau berbagi resep.
Perkedel is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Perkedel is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have perkedel using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Perkedel:
- Get 1 kg potato
- Take 2 large eggs (separate the yolk and egg white)
- Take 1 liter vegetable oil (for frying)
- Take Seasoning
- Make ready 6 clove Garlic
- Get 2 medium onion
- Make ready 1 pinch paper n salt (to taste)
Perkedel are Indonesian fried delicacies consisting of either mashed potatoes, ground meat, ground corn, or minced fish ( perkedel ikan ). The name of these savory patties is derived from the Dutch. Perkedel (potato croquette filled with beef meat) is Indonesian side dish that is originated from dutch food's frikandel. But Indonesia's perkedel is different from Dutch's frikandel.
Steps to make Perkedel:
- clean the potatoes n boil until they are fork tender n drain
- peel the boiled potatoes then quartered
- heat the frying pan with the oil then fried the potatoes until golden brown n crisp
- drain, and gently mash all of the potatoes with seasoning (all the seasoning was being processed with the food processor until smooth and well blended)
- add the egg yolk to the potatoes mixture n shape in thick coin or as ur liking
- heat the oil and make sure it just hot enough to fry but not to burn ur perkedel.. :)
- coat the coin potato mixture with the egg white then fried until it goes beautifully golden brown
- remove it from the oil then serve
- perkedel can be paired with the bbq, rice, vegetables or anything based on ur liking
- enjoy! :D
Perkedel (potato croquette filled with beef meat) is Indonesian side dish that is originated from dutch food's frikandel. But Indonesia's perkedel is different from Dutch's frikandel. Dutch food's frikandel is something like a sausage, but Indonesian food's perkedel is made from potato filled with beef meat. Potato Patties or perkedel kentang is Indonesian mashed potatoes patties. Two fixed dishes of KFC Indonesia that I can't find at KFC in Canada, perkedel kentang and chicken soup.
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